Zebra Cake - Sara`s Haute Cuisine

So here's the super incredible and also just too simple to make. Zebra cake 😍😍 the combo of vanilla and chocolate adds beauty and definition to this. You can also give kind of marble effects by the same mixture but I'm giving it lines to give it a Zebraric effect
Zebra cakeIngredients : 3 eggs1 cup Granulated sugar 3/4 cup oil1/2 cup milk1 & half cup plain flour 2 tsp baking powder 1 tsp vanilla essence2 tbsp coco powder 2 tbsp Milk

Method : Sieve flour with baking powder and set aside. Preheat your oven on 180ºC for 15 to 20 minutes. Grease your cake pan with oil (recipe is for 8"inches cake pan I have used 6 " inches pan and make 6 cup cakes with remaining batter)Beat eggs and sugar until creamy. Add in oil and beat well.Now add milk and mix well.Add flour spoon by spoon and beat....when 1st spoon mix well then add 2nd in the same way mix all flour.Add vanilla essence and beat.Divide batter in two equal parts.Keep 1 part as it is and in 2nd one mix coco and milk.Start pouring in cake pan pour 2 tbsp on vanilla cake batter then 2 tbsp chocolate cake batter in the same way pour all the batter until all batter finish.Bake for 15 to 20 minutes or until done. And the beauty is readyto serve 😉Enjoy with tea or coffee😉

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